1 cup Green Peppers chopped
1 ½ cups Red Peppers Chopped
1 cup Hot Peppers chopped (skinny red ones) - I leave out the hot peppers
2/3 cups white vinegar
2/3 cups lemon juice
5 cups white sugar
1 bottle or 2 pkgs. Certo
Use your food processor to chop.
Mix first 6 ingredients. Bring to a boil. Leave set for 15 minutes. Add Certo and bring to a rapid boil for 2 minutes. Let stand for 15 minutes than bottle. I have been told the liquid Certo is more successful.
Honestly, this needs to be cooked longer to thicken it up.
Chill in fridge before serving.
Serve on crackers with cream cheese and a dab of the jelly on top.
If you are on a diet pass on this stuff!
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