Soup for a cold day.

1 Sweet Potato
1 Turnip
4 Carrots
1 Onion
2 - 14oz. cans of Chicken Broth
pinch of Salt
pinch of Pepper
pinch of Tarragon
pinch of Basil


Chop the onion. Peel and cut up the vegetables.

I steamed the sweet potato, turnip, and carrots first in my steamer but you can put them into the slow cooker and slowly cook them all day. I used my new food processor to chop everything up. I added the spices, and the chicken broth, and even a bit of water. It's not rocket science! Put into slow cooker...........smells so good.