Yorkshire Pudding

To serve 6

3/4 c of flour
1/2 t salt
2 eggs
3/4 c milk
3-4 T Canola Oil

Preheat oven to 400F. In food processor mix flour and salt. Add eggs and blend. Add milk and blend for a minute. Put oil into the bottom of the muffin tin, put tin into oven to warm up. Put mixture into muffin tins, cook 25 minutes until golden brown.
Instead of putting oil in the pans, I put the mixture in the muffin tins and put about 1/2 t of butter on the top of each muffin.

To serve 8-10

My Mom's Recipe

1 c flour
1 t salt
3 eggs
1 1/2 c milk
4-5 T Canola oil

Preheat oven to 400F. In food processor mix flour and salt. Add eggs and blend. Add milk and blend for a minute. Put oil into the bottom of the muffin tin, put tin into oven to warm up. Put mixture into muffin tins, cook 25 minutes until golden brown.

The only problem with my Mom's recipe, the oil in the pans always spilled over into the oven, making a big mess.
One time my Mom wanted to clean up the mess before my Dad came in. She turned on the self cleaning oven. We were sitting down to dinner. My son, Brett about 7 years old at the time, said very innocently, "Grandma is there suppose to be a fire in the oven?" Oh the good old days!