Apple Crisp

This is fast and easy to make.

4 big apples or blueberries, (fill dish almost full)
1/4 c brown sugar
1/2 c rolled oats
1/4 c flour
1/4 t cinnamon
1/4 t nutmeg,
1/4 c butter
1/4 c chopped nuts (walnuts, pecans or coconut whatever you have handy)

Cut up fruit and put into 2 quart baking dish. If you use frozen fruit thaw it first. If you want to use a smaller dish then cut back on the fruit, the crust will be thicker.

With a fork, mix rolled oats, brown sugar, flour, cinnamon, and nutmeg in a bowl. Melt butter, pour on mixture and blend it in. Sprinkle mixture over the fruit.

If you make it with blueberries you sprinkle three tablespoons of flour and 4 tablespoons of sugar on top of the berries.

I have made it with both apples and blueberries mixed together, extra good!! Of course you can use other fruit, you might need to add more sugar depending on the fruit you use.

Bake 375F for 30 minutes.