Homemade Soup

Don't throw your leftovers in the garbage!

Thanksgiving is over for Canadians and as long as the food hasn't turned green, you can make soup out of the leftovers. Get out the food processor, grind up an onion and brown it in the frying pan using a tablespoon of olive oil. I had some ground beef I fried then added it to the food processor. You could use turkey, but we ate all of ours.
In the fridge I had left over turnips, potatoes, and some Brussel sprouts. If you have more vegetables add them. Add one can of chicken stock, or enough to make the soup liquid. I added a bit of water because I didn't have enough chicken stock. (You can change the flavor of the soup by using vegetable or beef stock.)

Season to taste. I used, salt, pepper, rosemary, basil.